Fishmonger and Restaurant Agraja
in Rome
For a minimum spend of €50.00
Always fresh.
From the sea to your home in an instant!
Service for Restaurants.
Home deliveries for individuals and businesses.
Catering.
Takeaway food.
Fresh every day with home delivery.
Many high-end fish-based dishes.
From the fishing boat directly to the table.
We select the best fish for our customers.
Every day for 20 years!
Fresh Fish
The freshness of our fish has made us famous in Rome.
It always arrives fresh every day of the week.
Ready for cooking
The fish can be prepared and ready for cooking directly.
For recipe suggestions, please don't hesitate to ask.
Tasting
You can enjoy all the specialties from the counter right here, in the fishmonger's shop.
Gastronomy
Pescheria Agraja offers a range of ready-to-eat dishes every day.
Gift ideas
We prepare gift packages. From fresh fish crates to oysters. Experience the pleasure of giving these natural wonders, even with a Gift Card.
Always on Saturday!
The Saturday, from 8:00 to 20:00, 30% discount on all fish.
Follow this page to stay updated on other events at Pescheria Agraja.
Sea professionals at your service.
Restaurant Supplies
High quality fish products.
Selection of the best fish species for catering.
Are you a restaurant?
Your special moments at Agraja
Whether it's a private party, a ceremony, or a corporate event, our team is ready to ensure a high-end gastronomic experience.
Catering Service
We offer a unique catering and banquet service featuring the freshest seafood for your favorite location.
Do you have a party to throw?
Some proposals from the counter
Learn more about delivery methods on the dedicated page.
- Out of Stock
- event
Tasting Event 28/10 – Deposit per person
- 20,00 € VAT included
- Read more
From our Blog the Recipes
Peppered mussels
Peppered mussels, or “a 'mpepata e cozze‘ as it is called in Naples, is an inexpensive Neapolitan dish that is as simple to make as it is irresistible.
Sea bass tartare
Sea bass tartare, one of the most refined white sea fish of all, is a simple yet extremely elegant dish, but it's important to use truly fresh fish.
Seafood salad with anchovies and garlic bruschetta
Seafood salad with anchovies and garlic bruschetta The Recipe • Easy • 2 portions • Preparation time 10 minutes Ingredients • 300 g tomatoes
Sea bass in a salt crust
Sea bass in a salt crust. The best way to enjoy sea bass is to cook it in a salt crust. This brings out the full flavor of the fresh fish.
Octopus salad with Taggiasca olives
Warm octopus salad with Taggiasca olives. Excellent for those following a controlled diet, but also for anyone who enjoys healthy eating.
A superb recipe: spaghetti with clams!
A superb recipe: spaghetti with clams!
What they say about us
I highly recommend stopping by!
I would love to go back and recommend it!
Luigi Agraja
“My philosophy is to never say no to a customer but to accompany and advise them in their choices because knowing how to choose and offer freshness requires a deep "fish culture" and if the fishmonger "smells of fish" freshness is guaranteed.”
Via Quintilio Varo, 92-98 Rome I
Fishmonger's Hours
- Tuesday to Saturday - 9:30 AM - 3:30 PM | 6:00 PM - 10:30 PM
- Closed Monday
Restaurant Hours
- Aperitif from Tuesday to Saturday 9:30-12:00 | 18:00-19:30
- Aperitif Sunday 10:00-12:00
- Restaurant open Tuesday to Saturday 9:30 am - 3:30 pm | 6:00 pm - 10:30 pm
- Restaurant Sunday 10:00-15:30
- Closed Monday